from left to right:
1. Fruit Salad Ice Cream Cones Image via Bakers Royal
2. Agua Frescas Image via Matt Bites
3. Microwave Lime Cheesecake Image via Patent & The Pantry
4. Urban Rooftop Picnic Image via Elizabeth Anne Designs
5. Sauteed Summer Squash, Cherry Tomatoes & Fresh Basil Image via Andrea Beaman
6. Strawberry Margarita Jello-Shots Image via Liv Life
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Here is a quick and simple dessert perfect for a summer night after BBQ'ing
Cherry Cream Cheese Tarts by Paula Deen
Hope you are ready to warm up the grill and invite your friends and family over to celebrate summer! I think I may have to go make some of these tarts...yummy!
Hugs,
Pam
Cherry Cream Cheese Tarts by Paula Deen
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 1 cup sugar
- 1 teaspoon pure vanilla extract
- 2 eggs
- 12 vanilla wafers
- 1 (21-ounce) can cherry pie filling or other pie filling
Directions
Preheat oven to 350 degrees F.
Place a paper cupcake liner in each cup of muffin pan. Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Add eggs, 1at a time, beating well after each addition. Lay a vanilla wafer, flat side down, in each muffin cup. Spoon cream cheese mixture over wafers. Bake for 20 minutes. Allow tarts to cool completely. Serve with cherry filling on top, or pie filling of your choice.
Hope you are ready to warm up the grill and invite your friends and family over to celebrate summer! I think I may have to go make some of these tarts...yummy!
Hugs,
Pam
Yum! I felt refreshed just reading this post. Great summer party goodies!
ReplyDeleteThese so make me long to be outside playing with my little one. Thanks for the great ideas!
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