Showing posts with label PS Make it your own. Show all posts
Showing posts with label PS Make it your own. Show all posts

Friday, January 20, 2012

Squash Goulash {Foods}


http://www.psmiyo.com/2012/01/squash-goulash-food.html
This post has moved to PS Make it your own's NEW home site www.PSMIYO.com
Click the link under the photo to hop on over and read my post plus grab the recipe to this dish. 

~Pam




Wednesday, January 18, 2012

The Sundry Soiree Challenge {contest}

Are you ready to be challenged? Lisa Komer owner of Fancy That and the girls at PS Make It Your Own are prepared to do just that...challenge YOU!! 



The Sundry Soiree  Challenge is a twist on the traditional designers challenge. Every 6 weeks we will announce a theme and 5 mystery components found in most homes. YOUR challenge is to design a soiree using at least 3 of the mystery items out of our 5 listed. You will have 2 weeks to put your creativity to the test and submit photos of your design! OH and we realize not everyone has the ability to take professional quality photos, just send your best!

We have five judges who will be looking for the most creative use of our mystery items. The winners of our first 6 rounds/challenges will then compete against each other in one final round for a fabulous prize package!

Here they are...your judges













Round 1 of the contest will begin Wednesday, January 25th 2012 when we will post the theme and what 5 five items are in our mystery box.  Stay tuned and get ready to be challenged!!! 

Valentine's Day Inspiration {Friends}


Please Note his post has moved to PS Make it your own's NEW home site www.PSMIYO.com 
Click HERE to hop on over to read and be inspired by our friend Melissa of Truly Chic Inspirations. 

~Pam

Thursday, December 15, 2011

Pumpkin Donuts {Recipe}

Over the weekend the kids asked for pumpkin pancakes AGAIN! (normally I make these only once a year, a Thanksgiving morning tradition of ours)


 So, I gave in (wasn't that hard to give in since I love them as well) and while mixing up the batter thought, I really should see how this would work in my Bella donut maker. OH MY WORD!!!! Forget making pancakes....these are da' bomb!!


Typically with our pumpkin pancakes we top them with chocolate chips and whipped cream (the kids like to make smiley faces). While I thought of adding the chocolate chips to the tops of the donuts, the thought of chocolate ganache sounded irresistible. Add a dollop of whipped cream and hello...HEAVEN!!! 



These would make an amazing dessert (we loved them for breakfast, but they are pretty sweet) and with this recipe you can make approximately 4.5 dozen mini donuts. YES, over 50 donuts and sadly enough the three kids and I ate ALL of them! They cook in 2 mins, and are a big softer and more moist then a regular cake donut, but seriously oh so good! Let me know if you try this and what you think. 

Here is the recipe again for those of you who missed it.

Pumpkin Donuts
2 C Bisquick
2 Tbls brown sugar
2 tsp ground cinnamon
2 eggs
1 can evaporated milk (12oz)
1/2 C cooked or canned pumpkin
2 Tbls vegetable oil
1 tsp vanilla

Mix all dry ingredients together, then add wet ingredients. Pour into machine, per manufacturers directions. 

Chocolate Chip Ganache 
1/2- 1 C semi sweet chocolate chips
1-3 Tbls whipping cream

Melt chocolate chips over double boiler or in microwave (in 30 sec intervals, so not to burn the chocolate). Stir in enough whipping cream until you get a smooth glossy consistency.

***Tomorrow's Post***
Check back in tomorrow, I have some news...major changes going on around here, yes AGAIN!! 

Hugs, 
Pam

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